Pomegranates:
Fruit and Seeds, a Versatile, Antioxidant Rich Food
Pomegranates (Punica granatum aka Grenadier), an antioxidant rich food, and a favorite fruit and healthy snack dating from antiquity, are increasingly proving to be a beneficial superfood. The plant grows naturally in the Middle East and Japan, and subsequently, cultivated in the fertile islands of the Caribbean Sea. Used medically for millennia (archaeological evidence dates cultivation in Israel and the Levant to at least 5,000 years ago), this plant provides antioxidant benefits, nutrients, and has multiple medical uses.
Medicinal uses for pomegranates, historical, indicate nutritional benefits and as a remedy for treating diarrhea, excessive perspiring, fevers and recurrent fevers, sore throats, and as an astringent. Parts of the plant that are frequently used include the bark, rind, and fruit seeds.
The rind or the pomegranate peel is the part used for astringents. Interestingly, the active compound, alkaloid pelletierine (liquid form), discovered in the 1870s by western medicine, was used in medicines for decades, and is still used in veterinary medicine.
Heart Health:
Pomegranates are a naturally antioxidant rich food source. Promoting overall cell health, antioxidant rich foods as part of a consistent diet, may help woman prevent cancers later in life.
Cancer:
Recent evidence suggests that the versatile superfood, pomegranates, and associated herbal applications, may help women reduce the risk of breast cancer. Referring to a study in Cancer Prevention Research, WebMD Health News indicates that 10 chemical compounds, derived from pomegranates, inhibited breast cancer cell growth in laboratory tests.
Purgative Benefits, Eradicating Parasitical Worms:
Pomegranate tree bark was, and is still an effective purgative. The infused bark is used to rid patients of parasitical and intestinal worms, and tapeworms (general use indicates fasting for best benefits). This is one of the most effective herbal remedy for ridding your intestinal track of parasitical worms.
Modern research indicates that pomegranates, an antioxidant rich food, are in the class of “superfoods,” and may also have general health benefits for a longer life and additionally, functioning with a fully alert mind. Pomegranates are highly nutritive, and provide general and specific health benefits.
An excellent reference for herbal products and remedies is:
Weiner’s Herbal: The Guide to Herb Medicine by Michael Weiner, Ph.D.
Pomegranates are simply put an amazing fruit. They are loaded with antioxidants. According to the American Journal of Clinical Nutrition (May 2000) pomegranates can also help keep the LDL cholesterol from oxidizing and perhaps prevent blood platelets from clotting.
According to the American Journal of the College of Cardiology (Sep 2005) drinking 8 ounces of pomegranate juice for three months improved the amount of oxygen getting to the heart of coronary heart disease patients. There are many, many other benefits being attached to pomegranates.
This is why we were excited to include pomegranate juice extract in our Total Living Drink Berry. If you want a good solid serving of pomegranate juice daily, along with black berries, cranberries, blueberries, strawberries and more, you may want to try our remarkable superfood formula.
Related Links:
Pomegranates:
Fruit and Seeds, a Versatile, Antioxidant Rich Food
Pomegranates (Punica granatum aka Grenadier), an antioxidant rich food, and a favorite fruit and healthy snack dating from antiquity, are increasingly proving to be a beneficial superfood. The plant grows naturally in the Middle East and Japan, and subsequently, cultivated in the fertile islands of the Caribbean Sea. Used medically for millennia (archaeological evidence dates cultivation in Israel and the Levant to at least 5,000 years ago), this plant provides antioxidant benefits, nutrients, and has multiple medical uses.
Medicinal uses for pomegranates, historical, indicate nutritional benefits and as a remedy for treating diarrhea, excessive perspiring, fevers and recurrent fevers, sore throats, and as an astringent. Parts of the plant that are frequently used include the bark, rind, and fruit seeds.
The rind or the pomegranate peel is the part used for astringents. Interestingly, the active compound, alkaloid pelletierine (liquid form), discovered in the 1870s by western medicine, was used in medicines for decades, and is still used in veterinary medicine.
Heart Health:
Pomegranates are a naturally antioxidant rich food source. Promoting overall cell health, antioxidant rich foods as part of a consistent diet, may help woman prevent cancers later in life.
Cancer:
Recent evidence suggests that the versatile superfood, pomegranates, and associated herbal applications, may help women reduce the risk of breast cancer. Referring to a study in Cancer Prevention Research, WebMD Health News indicates that 10 chemical compounds, derived from pomegranates, inhibited breast cancer cell growth in laboratory tests.
Purgative Benefits, Eradicating Parasitical Worms:
Pomegranate tree bark was, and is still an effective purgative. The infused bark is used to rid patients of parasitical and intestinal worms, and tapeworms (general use indicates fasting for best benefits). This is one of the most effective herbal remedy for ridding your intestinal track of parasitical worms.
Modern research indicates that pomegranates, an antioxidant rich food, are in the class of “superfoods,” and may also have general health benefits for a longer life and additionally, functioning with a fully alert mind. Pomegranates are highly nutritive, and provide general and specific health benefits.
An excellent reference for herbal products and remedies is:
Weiner’s Herbal: The Guide to Herb Medicine by Michael Weiner, Ph.D.
Pomegranates are simply put an amazing fruit. They are loaded with antioxidants. According to the American Journal of Clinical Nutrition (May 2000) pomegranates can also help keep the LDL cholesterol from oxidizing and perhaps prevent blood platelets from clotting.
According to the American Journal of the College of Cardiology (Sep 2005) drinking 8 ounces of pomegranate juice for three months improved the amount of oxygen getting to the heart of coronary heart disease patients. There are many, many other benefits being attached to pomegranates.
This is why we were excited to include pomegranate juice extract in our Total Living Drink Berry. If you want a good solid serving of pomegranate juice daily, along with black berries, cranberries, blueberries, strawberries and more, you may want to try our remarkable superfood formula.
Related Links: